Satjeevan Organic Stone-Ground Ragi Flour Size:500 gm 15-20ml (mixed with 50-100ml water)

15-20ml (mixed with 50-100ml water) before meals Or as suggested by the expert

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Product ID: 10985103

Satjeevan Organic Stone-Ground Ragi Flour Size:500 gm 15-20ml (mixed with 50-100ml water)Satjeevan Organic Stone Ground Ragi Flour About the Product: Satjeevan Organic Stone Ground Ragi Flour, also known as Nachni Flour is made using the traditional stone ground or chakki method. It is made from the ragi grain and used for cooking rotis, idlis, halwas, dosa, and upma. Ragi flour has low fat content and is rich in minerals such as calcium and iron. Ragi flour and ragi cake are other cooking options for the ragi flour. Legal Disclaimer: