Fuligni Montalcino Rosso di Montalcino 'Ginestreto' 2016 andre-kientzler Stonewell and Tanunda sub regions

Stonewell and Tanunda sub regions of the Barossa

the fruit for Massolino's classic cuvée is selected from seven sites (inc

While the AOC allows for up to 30% of Tannat or Merlot

Fresh acidity ensures the wine looks bright and fresh if drinking now

Fuligni Montalcino Rosso di Montalcino 'Ginestreto' 2016 andre-kientzler Stonewell and Tanunda sub regionsWell known as a wine of high quality due to an attentive selection of grapes. Partially aged for about six months in French oak tonneaux, it bears a strong fruity flavor which can complement an endless array of dishes. Deep ruby in colour, fruity and floral bouquet with subtle spice; silky, structured and well balanced, with soft, noble tannins. Best served around 18 C, pairs well with structured dishes, red meat, pasta with flavourful sauce or ragout.